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Collection Classic

Opt for the Classic collection and discover five cafes that, like the curators Touché, do not lack audacity.

Five years, five events and as many spectacular cafes.

The curators of Touché cafes pay tribute, through their coffee collections, to five events that have marked Montreal's history as much as their history. Roasted in Montreal, the Classic collection is, like the Jura coffee machines, at the forefront of trends.

  • 1967 Coffee Packaging from the Classic Collection

    INTENSE AND COMPLEX

    Even today, emblematic legacies
    This international event symbolizes the creativity, optimism and avant-garde of our island. 

    For our coffee curators, 1967 represents
    the awakening of Montréal to the cultures of the world
    and its opening to new intense tastes
    and complex.

    BEAN ORIGIN  Brazil and India

     

     

    SEE THE PRODUCT
  • 1976 Coffee Packaging from the Classic Collection

    RICH AND BALANCED

    In 1976, athletes from all over the world arrived in Montreal. Through their exploits, they are raising the bar of excellence, igniting the metropolis and rekindling the pride of Montrealers.

    As curator, these games inspired us
    a coffee with a rich and balanced taste, which
    gives a perfect score.

    BEAN ORIGIN  South America and Central America

    SEE THE PRODUCT
  • 1980 Coffee Packaging from the Classic Collection

    VELVET

    Since 1980, the biggest names in jazz have made Montreal their stage. In solo, in duet or in group, their music shines, resonates and coats of its velvet. Jazz and vibrant, jazz awakens our senses.

    This coffee is a tribute to those free spirits who, like us, have the sense of the spectacle.

    BEAN ORIGIN
    Costa Rica, Honduras and Nicaragua

    SEE THE PRODUCT
  • 2006 Coffee Packaging from the Classic Collection

    DECAFFEINATED

    It's because they dream in color that they embellish everything they touch. In 2006, craftsmen's achievements are recognized and Montréal is named city of design. 

    With this decaffeinated coffee, our curators wish to offer a late-night companion to those who like to admire what these creatives like to dream of.

    The beans are ground just before shipping.

    ================

    Decaffeinated Touché coffees are obtained by the process called Swiss Water Process (SWISS WATER®)
     
    This modern technology only uses water. No solvents such as methylene chloride or ethyl acetate are used.

    This chemical-free process guarantees 99,9% caffeine-free coffee.
     
    This gentle method thus preserves the chlorogenic acids and amino acids contained in the grain. Result, better body and better flavor. 

    Source: Swisswater.com

    ================

    BEAN ORIGIN  Peru

    2006

    SEE THE PRODUCT
  • 1969 Coffee Packaging from the Classic Collection

    LIGHT AND DELICATE

    For those morning mornings where you would like to stay in bed all day, our curators have designed this light and delicate coffee, like these sheets in which you dream
    to bundle up. 

    The 1969 pays tribute to this famous couple who chose Montréal to compose their hymn
    to peace from their bed.

    BEAN ORIGIN  Nicaragua and El Salvador

     

    SEE THE PRODUCT


Collection Organic

Make an enlightened choice that will awaken your senses with our collection of five organic and fair trade certified Touché coffees.